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Wildcrafted Vinegars book cover showing guide to making unique acetic acid ferments

Wildcrafted Vinegars Guide: Craft Unique Acetic Ferments

$24.00
Unlock the Secrets of Wildcrafted Vinegars Transform foraged plants, fruits, herbs, and mushrooms into gourmet vinegars with this expert guide by Pascal Baudar. Perfect for home fermenters, food creatives, and...
Book cover of ""The New Wildcrafted Cuisine"" showcasing wild ingredients and a rustic culinary style by Pascal Baudar.

The New Wildcrafted Cuisine: Ultimate Guide to Foraged Cooking

$22.00
Explore the Art of Wildcrafted Cuisine The New Wildcrafted Cuisine by Pascal Baudar unveils the secrets of creating exquisite dishes with foraged ingredients. This beautifully photographed, 432-page book combines culinary...