18th-century English cookery book cover featuring historic recipes and culinary guide

18th-Century English Cookery Guide Unveiled

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SKU： 9781870962209
可用性： 现货 预购 已售罄
类别： 产品
标签： 18th-century recipes antique cookbook ecclesiastical hospitality English culinary history facsimile edition food history historic cookery historic cooking guide
描述

Explore Authentic 18th-Century English Cookery

18th-Century English Cookery Guide Unveiled brings you a unique collection of genuine historic recipes preserved from an English religious community. Written entirely from the author’s own culinary expertise, this facsimile edition reveals a rare window into centuries-old traditions.

What You’ll Discover

  • Original recipes crafted for all levels of society—from clergy to tradespeople.
  • Preserved pre-Reformation dishes showing the evolution of English cuisine.
  • Expert historical commentary by renowned food historian Ivan Day.
  • A captivating look into Durham Cathedral’s long-standing hospitality culture.

Perfect For

  • Food historians and culinary scholars
  • Chefs and home cooks seeking authentic historic recipes
  • Collectors of rare or historic cookbooks

Rediscover the flavors and traditions of the past—add this historic culinary treasure to your library today!

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